Friday, November 20, 2009

Chinese Take Out

Another soup driven on by lack of want to make a dinner. Ordered up some Chinese food tonight - grabbed a soup I Hadn't had before instead one of the usuals - Hot n Sour, Won-ton, or Egg Drop.

This is Shredded Pork and Pickled Szechuan Cabbage Soup.


Very Spicy - Naturally, but still a good flavor to it. Pretty typical Chinese soup chicken broth underneath the heat.. I was kind of expecting a carrot or some other vegetables besides just the cabbage from prior pickled cabbage experience.. but the lack there of really didn't spoil the soup. The pork was a bit suspect, but then again that's no real surprise.

here's a terribly easy pickled cabbage recipe.

Even better! I've found a recipe!

From there it's just making chicken broth with some soy sauce and shredded pork.

wikipedia with wikipedia
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