The Brick Chowder

I stopped in Brick 46 with my dad the other day.. We went to try their brick oven pizza, and were suggested the Brick Chowder.. more than happy to oblige.. we each ordered some..

"A hearty bowl of diced potatoes, vegetables, and smoked applewood bacon."

Overall a pretty good bowl of soup. .
As you might be able to see I broke in a couple of the usual saltines.. Something I have noticed about saltines and oyster crackers.. I've never gone out of my way to get them.. but so help me if I don't use them every single time someone gives them to me...

The broth wasn't really creamy enough that I would have called it chowder (white chowder at least, the reds are pretty thin..), but I suppose it sounded better than "Everything normally in clam chowder besides clams soup," or something equally as well thought out.

A good use of pepper, and generally good flavor..this really hit the spot on a cold day.

Brick 46 Website

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